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A woman at the market in Surabaya, Indonesia's second largest city on the north-eastern tip of the main Indonesian island of Java. – 1990

Sate or Tusuk Sate (Indonesian for brochettes) is an indispensable Indonesian street food consisting of small pieces of grilled meat (chicken, beef, lamb, fish) or tofu/tempeh on skewers. They are marinated, grilled over charcoal and usually served with a spicy peanut sauce (bumbu kacang) or soy sauce. – Surabaya – East Java – 1990

Sate or Tusuk Sate (Indonesian for brochettes) is an indispensable Indonesian street food consisting of small pieces of grilled meat (chicken, beef, lamb, fish) or tofu/tempeh on skewers. They are marinated, grilled over charcoal and usually served with a spicy peanut sauce (bumbu kacang) or soy sauce. – Surabaya – East Java – 1990