Targui Amasher prepares the fire in the Oued Touloult in the Tassili n'Ajjer. - Algeria - 1966

During the hottest part of the day, the men find a shady place to rest - Niger - Aïr - 2003

Shortly before spending the night in the camp at Guelta Baloumat - Niger - Aïr - 2003

The camel drivers sit around the fire under which the traditional taguella is cooked - Guelta Baloumat - Aïr - Niger - 2002

Camp on the edge of the Tamgak Mountains - A tagella, the bread of the Tuareg nomads, is baked in sand heated by fire - Aïr - Niger - 2001

There is always enough time for a chat at mealtime - Tamgak - Aïr - Niger - 2000

The fire must be rekindled - Toufouchi camp - Niger - Aïr - 2001

On the day of the ‘Méchoui’, a whole sheep is roasted over the fire in honour of the guests - Zakkat - Aïr - Niger - 2001

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