The town of Quilon lies sixty kilometres north of Trivandrum, the capital of the south-western Indian state of Kerala, on the Malabar Coast. The planters still often transport their spice harvests – mainly pepper, chilli and cardamom – to the buyers in the town using old-fashioned ox-drawn carts. From Quilon, the sacks of spices are transported by lorry to Kerala’s main port, Cochin, situated 120 kilometres to the north, from where they are shipped all over the world. – 1990